Current Menu

LUNCH MENU

Soup of the Day
Cup or Bowl
~5 & 8

Tempura Roll with Spicy Tuna, Avocado, Daikon Sprouts and Macadamia Nuts~9

Parsley and Truffle Fries~6

Mixed Greens Grilled Chicken with Candied Walnuts, Dried Apricots & Cranberries, and Blue Cheese, Dijon Dressing

Half/Full~6/11

Ceasar Salad, Grilled Mahi Mahi, Polenta Croutons and Crispy Tortilla Strips

Half/Full~7/13

BBQ Pulled Pork with Cole Slaw On Dutch Crunch~9

Meatball Sandwich, Tomato Basil Sauce, Parmesan Reggiano on a Baguette~10

Bubba Burger, Grass-Fed Beef, Bacon,, Sharp Cheddar,, Tobacco Onions and Chipotle Mayo ,On Ciabatta~11

Grilled Eggplant and Zucchini Sandwich, Goat Cheese and Pesto Aioli on Ciabatta~8

Tarragon Chicken Salad Sandwich, Red Grapes, Red Onion on a Croissant~9

Baked Penne Pasta, Fennel Sausage, Roasted Squash, Mozzarella and Fontina Cheese~11

DINNER MENU

Appetizers

Spicy Tuna Tempura Roll
Daikon Sprouts, Avocado, Creamy Wasabi Dressing, Macadamia Nuts~12

Grilled Asparagus
Celery Root Puree, Lemon Confit, Parmesan and Truffle Oil~8

Romaine Salad
Avocado, Bacon, Cherry Tomatoes, Chipotle Dressing~7

Cauliflower and Cheddar Soup~6

Baby Arugula and Strawberry Salad
Pistachio Crusted Goat Cheese~8

Sliced Meat and Cheese Board~12

Entrees

Grilled Mahi Mahi
Plaintain Cake, Cherry Tomatoes
Green Papaya and
Rock Shrimp Salad~27

Roasted Rack of Lamb
Mashed Potatoes
Baby Carrots and Turnips
Rosemary Demi~33

Fontina and Basil
Stuffed Chicken Breast
Creamy Polenta, Broccolini
Tomato Sauce~25

Braised Five Spice Beef Short Ribs
Spicy Napa Cabbage Salad
Jasmine Rice~27

Mushroom Moussaka
Greek Salad~22

Grilled Double Pork Chop
Pan Fried Spaetzle
Braised Red Cabbage
and Maple Jus~26